Thursday, March 8, 2012

Gabe: Weeky Blog Post

Radish and Carrot Soup
Ingredients
2 green onions,chopped
10 snow pea pods
5 radishes,chopped
5 carrots,chopped
a handful of oregano, finely chopped
a handful of rosemary, finely chopped 
8 cups of water
Directions 
#1 Throw all in crock pot on low for eight hours.
#2 Serve and put whatever toppings you want on it.

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