Saturday, August 29, 2009

Daily Girl #53: Recipe of the Week





Banana Bread


Ingredients
1 3/4 cups flour
2/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup mashed banana
1/3 cup butter
2 tablespoons milk
2 eggs
Directions
1- In a large mixing bowl combine 1 cup flour, sugar, baking powder,baking soda, and salt.
2- Add mashed banana, butter, and milk. Beat with an electric mixer on low speed, then on high speed for two minutes.
3- Add eggs and remaining flour and beat until blended.
4- Pour batter into a greased 8x4x2 inch loaf pan. Bake in a 350 F oven for 50-60 minutes.
5- Let cool on a wire rack for 10 minutes. Then let cool out of the pan for ten minutes.
6- Eat and Enjoy!

1 comments:

Nana

Is this the birthday banana bread you made for LD....It looks very tasty...good work.

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